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Wild Sockeye Salmon-1pk
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Wild Sockeye Salmon-1pk

Wild Sockeye Salmon-1pk

Harvested from the icy waters of the North Pacific, in responsibly managed, place-based fisheries. Brined and lightly smoked to highlight the fine flavor and firm texture for which sockeye are prized, this is salmon you can enjoy on every level. One 6-oz portion; fully cooked. Shelf stable until opened.
  • Our lightly smoked Wild Sockeye Salmon is made with fish harvested from the Situk River, near Yakutat, Alaska. This is a small, community-based fishery, using short-soak set nets with a low bycatch rate. Because the fishing takes place in the river itself - as opposed to the open ocean where many salmon stocks mingle - the fishermen are able to target a specific, sustainable salmon population. This is the kind of fishery we're proud to support.
  • Wild Sockeye Salmon, Organic Olive Oil, Kosher Salt, Organic Brown Sugar, Natural Wood Smoke
  • Serving Size 55g (about 1/3 pouch)
  • Calories 90
  • Total Fat 4.5g (6% Daily Value)
  • Saturated Fat 1g (5%)
  • Trans Fat 0gm
  • Cholesterol 35mg (12%)
  • Sodium 430mg (19%)
  • Total Carbohydrate 0g (0%)
  • Dietary Fiber 0g
  • Sugars 0g
  • Protein 12g (24%)
  • $15.99
    Wild Sockeye Salmon-1pk—
    $15.99

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    Wild Sockeye Salmon-1pk

    Harvested from the icy waters of the North Pacific, in responsibly managed, place-based fisheries. Brined and lightly smoked to highlight the fine flavor and firm texture for which sockeye are prized, this is salmon you can enjoy on every level. One 6-oz portion; fully cooked. Shelf stable until opened.
  • Our lightly smoked Wild Sockeye Salmon is made with fish harvested from the Situk River, near Yakutat, Alaska. This is a small, community-based fishery, using short-soak set nets with a low bycatch rate. Because the fishing takes place in the river itself - as opposed to the open ocean where many salmon stocks mingle - the fishermen are able to target a specific, sustainable salmon population. This is the kind of fishery we're proud to support.
  • Wild Sockeye Salmon, Organic Olive Oil, Kosher Salt, Organic Brown Sugar, Natural Wood Smoke
  • Serving Size 55g (about 1/3 pouch)
  • Calories 90
  • Total Fat 4.5g (6% Daily Value)
  • Saturated Fat 1g (5%)
  • Trans Fat 0gm
  • Cholesterol 35mg (12%)
  • Sodium 430mg (19%)
  • Total Carbohydrate 0g (0%)
  • Dietary Fiber 0g
  • Sugars 0g
  • Protein 12g (24%)
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    Description

    Harvested from the icy waters of the North Pacific, in responsibly managed, place-based fisheries. Brined and lightly smoked to highlight the fine flavor and firm texture for which sockeye are prized, this is salmon you can enjoy on every level. One 6-oz portion; fully cooked. Shelf stable until opened.
  • Our lightly smoked Wild Sockeye Salmon is made with fish harvested from the Situk River, near Yakutat, Alaska. This is a small, community-based fishery, using short-soak set nets with a low bycatch rate. Because the fishing takes place in the river itself - as opposed to the open ocean where many salmon stocks mingle - the fishermen are able to target a specific, sustainable salmon population. This is the kind of fishery we're proud to support.
  • Wild Sockeye Salmon, Organic Olive Oil, Kosher Salt, Organic Brown Sugar, Natural Wood Smoke
  • Serving Size 55g (about 1/3 pouch)
  • Calories 90
  • Total Fat 4.5g (6% Daily Value)
  • Saturated Fat 1g (5%)
  • Trans Fat 0gm
  • Cholesterol 35mg (12%)
  • Sodium 430mg (19%)
  • Total Carbohydrate 0g (0%)
  • Dietary Fiber 0g
  • Sugars 0g
  • Protein 12g (24%)